|

West Hollywood Kung Pao Bistro Lunch Specials
Available Monday thru Friday 11:00 am - 4:00 pm (except holidays)
Your choice of 1 of the following entrée s, served with your choice of hot & sour soup or egg drop soup, 1 piece Vegetable Egg Roll, and Steamed White Rice or Steamed
Brown Rice.
Add an iced tea to and lunch special for only $1
extra egg roll $0.75
extra soup or salad $0.50
add vegetable $1 - add meat $2 - add seafood $3 - change sauce or sauce on the side $1
You may omit ingredients from the entrees, but there are NO SUBSTITIONS
$6.00 |
$7.00 |
$7.50 |
$8.00 |
$8.75 |
$6.00
Kung Pao Tofu – Fried tofu, red bell pepper, mushroom, zucchini, peanut, sweet and spicy sauce.
Sauteed Chinese Vegetables with Tofu. – Bok choy, snow pea, carrot, napa cabbage, mushroom, bean sprout, white garlic sauce.
Lo Mein (vegetable or chicken) - Noodles cooked with shredded vegetables, garlic, soy sauce.
back to top
$7.00
Chicken with String Beans - Brown garlic sauce.
Ginger Garlic Chicken - Fried crispy with onions and bell peppers, sweet ginger garlic sauce.
Sesame Chicken - Fried crispy with sweet garlic orange sauce and sesame seeds.
Chicken with Snow Peas - Snow peas, succhini, carrot, water chestnut, white garlic sauce.
Hunan Shredded Pork - Carrot, scallion, ginger, cilantro, spicy black bean sauce.
back to top
$7.50
Mongolian Lamb – Slices of tender lamb sauteed in a brown sauce with green onion and zucchini.
Black Pepper Beef - White onion, carrot, celery, garlic black pepper sauce
Beef in Black Bean Sauce - Slices of beef cooked with onions, bell peppers, and mushrooms in our black bean sauce.
Tomato Beef - White onion and tomato, brown garlic sauce
Walnut Chicken - Carrot, mushroom, water chestnut, candied walnut, brown garlic sauce
back to top
$8.00
Szechuan Hot Garlic Fish – Mushroom, water chestnut, bell pepper, spicy garlic sauce.
Fish with Bok Choy - White garlic sauce.
Lemon Pepper Shrimp - Fried crispy, broccoli, string bean, mushroom,sweet lemon sauce.
Shrimp Chop Suey - Shrimp sauteed with Chinese mixed vegetables in our white wine & garlic sauce.
Shrimp Curry - Carrot, white onion, yellow curry sauce with coconut milk.
Veggie Orange Chicken - Vegetarian meat substitute fried crispy with sweet orange sauce.
back to top
$8.75
Crispy Walnut Shrimp - broccoli, string beam, mushroom, candied walnut, sweet mayonnaise sauce
Kung Pao 3 Musketeers - beef, chicken, shrimp, scallions, dry chili, sweet & spicy sauce
back to top
* menu subject to change at any time
Studio City Kung Pao Bistro Lunch Specials
Available Monday thru Friday 11:00 am - 3:00 pm (except holidays)
Your choice of 1 of the following entrée s, served with daily soup, 1 piece Vegetable Egg Roll, and Steamed White Rice or Steamed
Brown Rice.
$0.50 charge for take out or delivery
Soup of the day: Mon-Wed-Fri : Hot & sour (no meat); Tue-Thur : Creamed Corn
add vegetable $1 - add meat $2 - add seafood $3 - change sauce or sauce on the side $1
You may omit ingredients from the entrees, but there are NO SUBSTITIONS
$6.00
Vegetable Lo Mein – noodles cooked with bean sprouts, zucchini, mushroom, napa, water chestnuts, baby corn, garlic and soy sauce
Orange Tofu – fried tofu, dried chili, pineapple with orange sauce
$7.00
Basil Chicken - chicken with red and green bell peppers and chili in garlic sauce
Ginger Garlic Chicken - chunks of white meat chicken breaded and fried, then sauteed in our house ginger garlic sauce
String Beans with Chicken - slices of white meat chicken sauteed with string beans in our brown garlic sauce
$8.00
Mongolian Lamb - slices of tender lamb sauteed in a brown sauce with green onion
Pepper Beef - bell peppers, white onion in brown sauce
Tomato Beef - tender slices of beef sauteed with fresh tomatoes and white onions in brown garlic sauce
$9.00
Shrimp Chop Suey - shrimp sauteed with mixed vegetables in our white garlic sauce
Hot Garlic Fish - filets of sole sauteed with red bell peppers, water chestnuts, and white mushrooms in our spicy szechwan hot garlic sauce
|